atelier manger. Simply Joyful Cooking Experiences
atelier manger. Simply Joyful Cooking Experiences
atelier manger. was born from the simple concept of discovering cuisine and learning for everyone. Since its inception, atelier manger. has become a cornerstone of our project, offering an experience where each dish becomes a story, every recipe a journey, and each meal a celebration of culinary diversity and creativity.
We believe in the magic of sharing a meal, exploring new flavors, and learning together through cooking. However, our commitment doesn’t stop there. atelier manger. is also fully dedicated to an eco-responsible approach, placing sustainability at the heart of our cooking course concept.
We place a special emphasis on using local, seasonal ingredients, supporting local producers and reducing our carbon footprint. It is essential for us to teach culinary techniques that encourage food waste reduction and promote the efficient use of resources. We raise awareness among our participants about sustainable food choices, highlighting the importance of consuming consciously and responsibly.
At atelier manger. , learning to cook goes beyond just preparing meals; it is an enriching experience that embraces the principles of sustainable eating and the preservation of our planet for future generations.
All our events are themed, each designed to offer a unique experience. To find the theme that best suits your preferences, we invite you to check out our detailed calendar, where you’ll discover a variety of exciting topics, from culinary workshops to tasting nights.
If you have any additional questions or specific needs, please don’t hesitate to contact us. We are at your disposal in the contact section to answer all your queries and help you choose the event that best meets your expectations. We look forward to welcoming you and sharing unforgettable moments with you.
Location:
Located in Ciutat Vella, the historic heart of Barcelona
Classes and tastings take place on a beautiful outdoor terrace surrounded by greenery
The Experience:
Introduction, followed by a hands-on cooking class led by a passionate chef
For some classes, you can choose to enjoy your dishes on the terrace or take them home with you.
Eco-friendly option: you may bring your own container to take food home
Please let us know in advance if you have any food intolerances or special dietary needs
What's Included:
Welcome with house-made lemonade, or a glass of wine
Fresh water throughout the class
Recipes emailed in PDF after the experience
UPCOMING EVENTS
UPCOMING EVENTS
Book with atelier manger.
Thai Street Food €79 p.p
Discover authentic Thai street food with dishes like chicken larb, a spicy and refreshing salad, and Thai fried rice with chicken or vegetarian options. Accompany your meals with traditional chili sauce and nuoc nam for a spicy and authentic touch. Savor the essence of Thailand in every bite.
Southern French Culinary Delights €90 p.p
Step into the world of Provençal cuisine and discover how to create vibrant, flavorful dishes with fresh vegetables, fish or seafood. Learn simple techniques to capture the essence of Southern France in your cooking. Enjoy a cozy, immersive experience and leave with delicious recipes and new skills to brighten your kitchen. Join us for a delightful culinary journey into the heart of Provence!
Vegetarian Cooking Workshop €79 p.p
Dive into the vibrant world of vegetarian cooking! In this hands-on class, you'll learn key techniques to craft delicious, nutritious, and colorful dishes without meat. Using fresh ingredients, you'll explore new flavors and methods, perfect for anyone seeking a healthier, creative culinary journey. Whether you're a beginner or looking to expand your skills, you'll leave inspired to make vegetarian meals a highlight in your kitchen!
Rediscover the Flavors of Lebanese Cuisine €79 p.p
Embark on a culinary journey through the rich and authentic flavors of Lebanese cuisine. This experience offers a deep dive into traditional recipes, showcasing unique tastes and captivating aromas that have stood the test of time. Perfect for those eager to explore and savor the exquisite heritage of Lebanese cooking.
Nappa Cabbage Kimchi Course €65 p.p
Discover the secrets of preparing kimchi, the iconic fermented Korean dish. In this workshop, you will learn how to prepare this flavorful mix of fermented cabbage, spices, and vegetables while exploring the history and culinary traditions of Korea. Beware, spicy! We’ll also delve into the fascinating process of fermentation and take a brief detour into the art of pickling. A gustatory and educational experience that will allow you to master the art of making kimchi at home!